Want to impress your guests at your Easter or Spring brunch celebration? Try stuffing mini peppers. The choices are endless. Here are two I created. Each of the ones I created are approximately 1 to 2 PP (i’ts a guesstimate) .
- mini peppers, halved, seeded and rinsed
- Laughing Cow light cheese (any flavor)
- Chicken Apple Sausage, pan fry (no oil)
Heat a pan to medium high heat. Heat up the pepper, add 1/2 wedge Laughing Cow Cheese, add chopped up chicken apple sausage.
Scramble an egg in the microwave for 45 seconds, stuff 1/2 the egg in the pepper. Serve with quartered chicken apple sausages.
How would you stuff yours? Spill it……